Round Steak

 

Ingredients

  • Round Steak
  • Flour
  • Oil
  • Condensed Onion Soup

Directions

Pound serving sized pieces of round steak, dredged with flour. Brown in oil Add a can of condensed onion soup ( 2 bouillon cubes in a cup of water may be substituted) and simmer for 1 - 1½ hrs or until meat is tender.

Goes good with mashed potatoes.